Here is the cold pasta salad that Suzanna made yesterday. It has whole-grain thin spaghetti and chopped raw vegetables tossed in Italian dressing and topped with grated Parmigiano-Reggiano cheese. Isn't it attractive? And it's delicious and nutritious, too.
Suzanna baked and sliced two crusty loaves of bread and placed a couple broiled Italian meatballs on top. Here she is ladling marinara sauce over the meatballs (after which she sprinkled mozzarella cheese on top before serving). It tasted terrific!
Sorry--I just had to take a bite of the sandwich before I snapped a photo.
For dessert, Suzanna created "mice cream": a scoop of vanilla ice cream in a single-serving graham crust decorated to look like a mouse. Ears = Thin Mint cookies from the Girl Scouts; eyes and nose = M&M's; whiskers = chocolate jimmies; mouth and tail = Twizzlers